Updates from Tansuo Contemporary Chinese by chef Maneet Chauhan Hours: Wednesday – Thursday, Sunday | 5pm – 9pm & Friday – Saturday | 5pm – 10pm
4.3 Stars 476 Reviews
121B 12th Ave N Modern riffs on Chinese classics & dim sum by Maneet Chauhan in a refined, spacious setting. Meaning ‘to explore’ in Cantonese, Tansuo is an exploration of contemporary Chinese cuisine reminiscent of China’s night markets and traditional street fare. The menu features dishes using humble ingredients presented in an extraordinary way such as Foie Sui Man, Taiwanese Seared Ahi, General Tso’s Chicken, and Singapore Noodles.